Uses for Saskatoon berries


Most popular uses

The most common uses of Saskatoon Berries are in muffins, scones, pies, jams, jellies, fruit preserves and syrups.

 


New and exciting uses

Some new uses for Saskatoon berries are using them to make healthy fruit smoothies, yogurts, meat sauces, strudels, ciders, wine, beer, fruit powders, juices and dressings.

 


Increasing popularity in many markets will likely provide opportunities for the use of Saskatoon Berries as ingredients in products like cereals, fruit bars, trail mix and other snack foods.


Saskatoon Berries can be used in almost every recipe that calls for blueberries, raspberries or cranberries but to ensure success, you have to remember that the processing of Saskatoon berries is quite different.

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